Food & Restaurant

Angel’s Salumi & Truffles

Angel’s Salumi and Truffles was founded in 2010 by Pascal Besset, an executive Chef from the South of France. Angel’s Salumi and Truffles is proud to produce unique handcrafted salami made with the finest natural meats inspired by Mediterranean and European influences. They use purebred Berkshire pork and wild game meats: Duck, Bison, Wild boar and Venison. All meats are certified antibiotic free and hormones free. The game meats are raised cage free or wild. Their Berkshire hog is included in the 6 points verified program. Later on, Pascal added the Crayssac Truffle Brand by importing and producing the Best Truffles and truffle products from France such as truffle pearl caviar, sea salt, puree, peelings and much more. They also manufacture and pack truffle butter and truffle oil here in California. Their mission is to bring the European tradition to the American table.

Interested in seing what’s inside of their store? Go here 
Visit their website for information on their products

Contact Details:
Geoffroy Lefebvre
(760) – 931-1324
Geoffroy@angelsalumi.com

La Clochette du Coin

La Clochette Du Coin is a coffee shop located on the Windansea in La Jolla. The shop focuses primarily on organic coffee drinks, as well as artisanal French style pastries, which it resells from Bread & Cie and l’Opera Patisserie. Born and raised in Madagascar, Willy and its sister Karine co-founded this coffee shop. They speak fluent French and offer a unique French influence and customer service at the shop.

You can find more details on their story and their products on their website

Contact Details:
Willy WU JYE HWA
(619) – 402 – 7911
wujyewilly@gmail.com

Le Parfait Paris

Le Parfait Paris, located in Downtown and Liberty Public Market, offers high quality french pastries and baked goods using only the finest ingredients. The company believes in an authentic and breathtaking customer experience, stimulating all five of their senses. With every bite of Le Parfait Paris’ pastries, baked goods and desserts, the company strives to take its customers on an unforgetable journey to Paris.

Serving since 2013, choose Le Parfait Paris as your caterer for any of your special events and weddings. 

Please visit Le Parfait Paris’ website for further information.

Contact Details:
Ludi Mas – COO
(619) – 245 – 4457

The French Gourmet

The French Gourmet has served San Diego with what many consider the city’s finest full-service catering for over 37 years. The dishes conjured up in their kitchens reflect a commitment freshness and the celebration of taste. The French Gourmet is also well known for its award-winning bakery featuring sweet and savory treats, as well as its acclaimed casual French restaurant, open daily for breakfast and lunch, and dinner is served after 4pm Tuesday – Sunday.

More information on their website

Contact Details:
Michel Malecot – Chef / Owner
(858) – 488 – 1725 x325
mmalecot@thefrenchgourmet.com